This issue is dedicated to good taste…in dog food, of course! Jenna, Broyde and Jayde’s Mom, has recently taken a job where she is learning quite a bit about commercially produced dog food. This week, she shares her new found knowledge with us. Thank you, Jenna! Chef Millie presents us with three delicious recipes to cook up for our fur babies. And when you’re done, how about a dessert? Try a Crunchkins; read all about these edible canine greeting cards!
Dogpawfile Magazine Update: We welcome Lynn, aka Sibylla, to our staff as co-editor. Henceforth, Lynn and I will edit the magazine on an alternating basis. Next month is Lynn’s debut! Please support her by reading May’s issues. Until then, enjoy Dogpawfile Magazine’s offerings for April! ~ Anne Mikolay
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